Description

Refreshingly vibrant, this Cocktail au Trio d’Agrumes is a delightful blend of freshly squeezed citrus juices that invigorate the senses. Perfect for a summer gathering or a cheerful brunch, the first sip reveals bright acidity, complemented by just the right sweetness from agave syrup. This cocktail is not just a drink; it’s a celebration of flavors, inviting you to gather with friends and enjoy every bubbly moment. With easy preparation and the ability to blend your favorite citrus fruits, it offers a customizable experience that is sure to impress. Serve it chilled, garnished with a slice of orange or a sprig of mint, and watch as it elevates your occasion into a festive affair.

Ingredients

Scale

100 ml jus de citron frais
100 ml jus d'orange frais
100 ml jus de pamplemousse frais
100 ml eau pétillante
2 cuillères à soupe sirop d'agave

Instructions

Press the juice from 2 lemons, 2 oranges, and 1 grapefruit into a bowl, using a citrus juicer to extract maximum juice. Strain out any seeds.
In a large pitcher, combine 100 ml of lemon juice, 100 ml of orange juice, and 100 ml of grapefruit juice.
Add 100 ml of sparkling water and 2 tablespoons of agave syrup. Stir gently to mix without losing the fizz.
Refrigerate the mixture for 30 minutes to allow the flavors to meld.
Pour into four small cocktail glasses, adding ice if desired, and garnish with citrus zest or slices for a vibrant touch. Serve immediately and enjoy!

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Beverage
Method: Mixing
Cuisine: French

Nutrition

Serving Size: 1 cocktail (approximately 150 ml)
Calories: 70
Sugar: 16g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 17g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg

Keywords: Feel free to customize the cocktail with your favorite citrus combinations. For a less bubbly drink, substitute sparkling water with flat water. If serving later, the cocktail can be refrigerated for up to an hour, but is best enjoyed fresh.