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Delicious Pizza Burgers Recipe for a Perfect Family Meal


  • Author: shareylady
  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Description

Pizza Burgers are a delightful combination of juicy burgers and all your favorite pizza toppings. This easy-to-make dish is perfect for family dinners or gatherings with friends.


Ingredients

Scale
  • 1 pound ground beef
  • Salt
  • Pepper
  • Italian herbs (optional)
  • Garlic powder (optional)
  • Pizza sauce
  • Mozzarella cheese
  • Pepperoni
  • Bell peppers
  • Onions
  • Mushrooms
  • Burger buns

Instructions

  1. In a mixing bowl, combine 1 pound of ground beef with salt, pepper, and any desired seasonings like Italian herbs or garlic powder. Mix well but avoid overworking the meat.
  2. Divide the mixture into four equal portions and shape them into burger patties. Make a slight indentation in the center of each patty to help them cook evenly.
  3. Preheat your grill or stovetop skillet over medium heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired doneness.
  4. In the last minute of cooking, spoon pizza sauce over each patty and top with mozzarella cheese. Cover with a lid to melt the cheese perfectly.
  5. While the cheese melts, split your burger buns and toast them lightly on the grill or in a toaster.
  6. Place a cheesy patty on the bottom half of each bun. Top with your favorite pizza toppings—pepperoni, sliced bell peppers, or onions—and drizzle with additional pizza sauce if desired.
  7. Cap with the top bun, serve hot, and enjoy your delicious Pizza Burgers!
  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Category: Dinner
  • Method: Grilling or Skillet Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 burger
  • Calories: 450
  • Sugar: 5 g
  • Sodium: 800 mg
  • Fat: 25 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 2 g
  • Protein: 25 g
  • Cholesterol: 70 mg

Keywords: Customize your flavors by experimenting with different cheeses or sauces. You can even add a sprinkle of crushed red pepper for some heat.